Double Head Dumpling & Samosa Maker - Automatic Press Mould

Perfect Dumplings, Samosas & Momos in Half the Time This double-head dumpling and samosa maker wraps two pieces at once with a simple press of the handle — no folding, no pleating, no mess. Whether you're making dumplings, samosas, momos, wontons, ravioli, or empanadas, this mould gives you neat, evenly-sealed results every time. Key Features - Double-Head Design: Makes two dumplings or samosas at the same time, cutting your prep time in half. - One-Push Operation: Place the wrapper, add filling, press the handle — done. Even first-timers get perfect wavy edges. - Food-Grade PP & Stainless Steel: Built from safe, durable materials that are easy to wipe clean with water. - Anti-Slip Base: A weighted, non-skid foot pad keeps the machine steady while you work. - Versatile: Great for dumplings, samosas, momos, wontons, ravioli, empanadas, and mini pies. - Home & Commercial Use: Sturdy enough for daily use in a home kitchen or a small food business. How to Use Place a wrapper or dough sheet over each mould. Add your favorite filling in the center. Fold the wrapper over and press the handle down firmly. Open the mould and remove your two perfectly sealed, wavy-edged dumplings. Specifications Material: Food-grade PP + Stainless Steel | Size: approx. 12 x 20 x 17cm | Weight: approx. 340g | Color: White What's in the Box 1 x Double Head Dumpling & Samosa Maker (box packing) Order now — Cash on Delivery available across Pakistan.

Key features

• Double-Head Design: Makes two dumplings or samosas at the same time, cutting your prep time in half.
• One-Push Operation: Place the wrapper, add filling, press the handle — done. Even first-timers get perfect wavy edges.
• Food-Grade PP & Stainless Steel: Built from safe, durable materials that are easy to wipe clean with water.
• Anti-Slip Base: A weighted, non-skid foot pad keeps the machine steady while you work.
• Versatile: Great for dumplings, samosas, momos, wontons, ravioli, empanadas, and mini pies.
• Home & Commercial Use: Sturdy enough for daily use in a home kitchen or a small food business.
• Place a wrapper or dough sheet over each mould.
• Add your favorite filling in the center.